Discovering Tea

TWO SUBMISSIONS AND TWO AWARDS!

We are proud that we were awarded the best Black Tea for our Jin Jun Mei and third place for our Da Hong Pao Oolong. 

     

 

KIMICHA TEA developed a tea range with some of the finest teas in the world that will create a sensory. Our tea taster and founder Kimiko Uriu has a sensitive palate and has carefully selected every single Kimicha tea. This selection has been recognised by the North American Tea Championship. Each year we submit one tea and each year it has won an award! The teas were tasted by a judging panel of professional cuppers that analyse the: dry leaf; brewed colour; brewed aroma; brewed flavour; brewed mouth-feel and brewed harmony.

Enjoy your own journey!