Oolong - Da Hong Pao Tea - Award Winner


This exquisite Oolong tea has a natural sweetness with a honeysuckle finish. 

This tea is a rare gem, with both smoky and floral notes which enhance the complexity of each cup.  

Da Hong Pao is the most prestigious tea in Wuyi. It's also known as the "King of Tea" due to its excellent quality. Therefore, it was exclusively produced for the Chinese emperors in the past. The tasting note of this exquisite tea is a long lasting incense of orchid. Unlike other teas, Da Hong Pao can be steeped 5-6 times and will not get bitter or unpleasant.


Winner of the 3rd place Best Oolong at the North American Tea Championship in 2012!


Net weight: 20g

Oolong - Da Hong Pao Tea - Award Winner

Aroma: smoky and floral

Liquor:  dark yellow-orange

Taste: full-bodied, complex, hint of sweetness with smoky, fruity and floral notes

Tea Leaves: 1 tsp

Temperature: 200°F/95°C

Brewing Time: 2-3 minutes

Da Hong Pao is also known as Great Red Cloak, is a complex tea that is a true treat to your taste buds!

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  • Oolong - Da Hong Pao Tea - Award Winner